How To Clean Your CassCaps 2.0

Wash your CassCaps according to the steps below before the first use, or when reusing them with a different ingredient, or if your CassCaps measuring cap's functionality becomes limited due to binding (i.e., it no longer springs back to the home position on its own).  Note: CassCaps measuring caps should be handwashed. 

1. Submerge your CassCaps in a bowl with warm water and a few of drops of mild dish soap.
2. Rinse out soapy water from the bowl and submerge the CassCaps again in clean water. Repeat as many times as needed to rinse thoroughly.
3. Dry thoroughly*. Shake out as much water as possible from your cap! Allow CassCaps to thoroughly air-dry (at least several hours or even better, overnight on a rack which allows air circulation from both sides) before screwing it back onto your spice jar.
4. If the silicone washer is removed, or comes out during the cleaning process, make sure to press it back into place on the underside of the CassCaps measuring cap before screwing it back onto the bottle. It is necessary for proper function.

* If CassCaps are not fully dry before use, it may cause spices to stick and limit functionality. The internal mechanism must be completely dry.  Do not attempt to disassemble your cap as it cannot easily be properly reassembled.

If you have any questions, please email us at  info@casscaps.com.